![]() ![]() ![]() If using a knife, it will be easier to peel the squash if you cut it in half crosswise first, right before it begins to curve outwards. ![]() Peel the skin off the butternut squash with a vegetable peeler or knife.Next, microwave the squash on high for approximately 3-5 minutes to soften the skin, which makes it easier to cut. This helps the air release as your squash heats up (so your squash doesn't explode when you microwave it). Start by making several large slits through the skin with the tip of a sharp knife. Very carefully lift the cover to check if the squash is fork-tender.ĭoes microwaving squash make it easier to cut? Add water and tightly cover with plastic wrap or a plate that covers the top of the dish. Place butternut squash cubes in a 1-quart microwave-safe bowl or container. How do you steam butternut squash in the microwave? Microwave on 100% power (high) for 9 to 12 minutes or until tender, rearranging once. Cover with plastic wrap, and make a few slits in the wrap to allow steam to escape. Place squash pieces, cut sides down, in a baking dish with 2 tablespoons water. How long does it take to cook butternut squash in the microwave? Turn the squash over (using a cloth or oven glove) once or twice during this time. Place the squash on a microwave-safe plate and cook it on high for 3 to 5 minutes to par-cook, or up to 10 minutes to fully cook. Softening a butternut squash in the microwave is the fastest, and often easiest, method. How do you soften squash in the microwave? ![]()
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